详情

As a head chef you must be qualified and have a minimum of 10 years experience in a head chef position, you will be responsible in organising and manage the operation of the kitchen including preparation, service, cleaning and menu design, you will also be responsible in human resources for the kitchen team. You will have skills to prepare and cook traditional and pan-asian cuisine including Dim Sum and Peking Duck. Restaurant is open from lunchtime till 10pm, the restaurant does not close for break. Kitchen shift ends at 10pm (possibly later at weekends). You must be fluent in English speaking and reading, and have the ability to communicate in English and Chinese (cantonese and mandarin). The benefits of the job include a great salary, 4 weeks holiday, 6 day working week and to be an integral part of Warrington's best Chinese Restaurant. References are required, you must also have the right to work in the UK. Proof of identification will be checked at interview stage. If you have the ability to fulfil this position, please call 07919 676860.