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招聘/餐饮类招聘
外伦敦外卖店聘大厨
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669
2026-09-13
2026-09-13
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Oriental Takeaway 现诚聘一位中餐外卖店大厨,加入我们位于 Aldershot 的团队。我们需要一位能够承受工作压力、并能迅速出品高质量菜肴的专业人士。
1.主要职责:
1.1.根据既定菜单和食谱准备并烹饪菜肴。
1.2.在高峰时段高效处理大量订单。
1.3.保持严格的厨房卫生,并遵守英国食品安全标准。
1.4.监控食材库存并协助进行食材采购。
2.任职要求:必须有在英合法留居身份
2.1具备在快节奏外卖店或餐厅担任厨师的实际工作经验。
2.2熟悉食品卫生法规(持有二级食品卫生证书者优先)。
23 能够适应灵活的工作时间,包括晚间、周末及公共节假日。
2.4 具备出色的团队合作与沟通能力。
3.福利待遇
3.1 具有竞争力的薪资:周结或月结 (视经验而定)。
3.2 工作期间提供免费员工餐,也可包食宿。
3.3 友好、快节奏且充满支持的工作环境。
Oriental Takeawayis looking for a reliable and efficient Chinese Takeaway Head Chef to join our team in Aldershot. We need someone who can work well under pressure and deliver high-quality dishes quickly.
1.Key Responsibilities
1.1Prepare and cook dishes according to our established menu and recipes.
1.2Manage high-volume orders efficiently during peak rush hours.
1.3Maintain strict kitchen hygiene and comply with UK food safety standards.
1.4Monitor food stock levels and assist with ordering ingredients.
2.Requirements - UK Working Permit Holder Only
2.1 Proven experience working as a chef or cook in a fast-paced takeaway or restaurant environment.
2.2 Strong knowledge of food hygiene regulations (Food Hygiene Certificate Level 2 is preferred).
2.3 Ability to work flexible hours, including evenings, weekends, and bank holidays.
2.4 Excellent teamwork and communication skills.
3.What We Offer
3.1 Competitive pay rate per week or per month, dependent on experience.
3.2 Free staff meals on duty days.
3.3 A friendly, fast-paced, and supportive working environment.
1.主要职责:
1.1.根据既定菜单和食谱准备并烹饪菜肴。
1.2.在高峰时段高效处理大量订单。
1.3.保持严格的厨房卫生,并遵守英国食品安全标准。
1.4.监控食材库存并协助进行食材采购。
2.任职要求:必须有在英合法留居身份
2.1具备在快节奏外卖店或餐厅担任厨师的实际工作经验。
2.2熟悉食品卫生法规(持有二级食品卫生证书者优先)。
23 能够适应灵活的工作时间,包括晚间、周末及公共节假日。
2.4 具备出色的团队合作与沟通能力。
3.福利待遇
3.1 具有竞争力的薪资:周结或月结 (视经验而定)。
3.2 工作期间提供免费员工餐,也可包食宿。
3.3 友好、快节奏且充满支持的工作环境。
Oriental Takeawayis looking for a reliable and efficient Chinese Takeaway Head Chef to join our team in Aldershot. We need someone who can work well under pressure and deliver high-quality dishes quickly.
1.Key Responsibilities
1.1Prepare and cook dishes according to our established menu and recipes.
1.2Manage high-volume orders efficiently during peak rush hours.
1.3Maintain strict kitchen hygiene and comply with UK food safety standards.
1.4Monitor food stock levels and assist with ordering ingredients.
2.Requirements - UK Working Permit Holder Only
2.1 Proven experience working as a chef or cook in a fast-paced takeaway or restaurant environment.
2.2 Strong knowledge of food hygiene regulations (Food Hygiene Certificate Level 2 is preferred).
2.3 Ability to work flexible hours, including evenings, weekends, and bank holidays.
2.4 Excellent teamwork and communication skills.
3.What We Offer
3.1 Competitive pay rate per week or per month, dependent on experience.
3.2 Free staff meals on duty days.
3.3 A friendly, fast-paced, and supportive working environment.

本帖更新于:2026-09-11
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